Classic Turkey Club Sandwich

Name: Classic Turkey Club Sandwich
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 2 servings
Cuisine: American
Ingredients: 6 slices sandwich bread, toasted; 4 tablespoons mayonnaise; 6 slices bacon, cooked crisp; 8 ounces sliced deli turkey; 4 leaves romaine or leaf lettuce; 1 large tomato, sliced; Salt and black pepper, to taste; Toothpicks, for serving

Triple-decker toast stacked with turkey, crisp bacon, lettuce, and tomato - a diner classic you can build at home in minutes.

Classic No Special Equipment

★★★★½ 4.7 out of 5

10 minPrep

10 minCook

2Servings

520Calories

Instructions

Spread mayonnaise on one side of each slice of toast.
On the first slice, layer half the turkey, a lettuce leaf, and two tomato slices. Season with salt and pepper.
Top with a second slice of toast (mayo side down, then spread mayo on the top side too).
Layer the bacon, remaining lettuce, and remaining turkey on top of that slice.
Cap with the final slice of toast, mayo side down.
Secure with toothpicks, slice diagonally into quarters, and serve.

Kitchen tip

Toast the bread right before assembling - it keeps the layers from turning soggy once the tomato juices start to run.

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